Food Hygiene
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What Food Hygiene Certificate Do I Need?
By law, anyone who works with, or handles food, must be trained in food hygiene.
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What are the Food Hygiene Rules?
Kitchens are places where bacteria and germs can multiply quickly and easily in the right conditions, causing the risk of contamination and cross-contamination,
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10 Ways to Ensure Food Safety in your Business
we look at 10 ways to help ensure that food remains safe to eat, reducing possible sources and vehicles of contamination and cross-contamination
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TACCP and VACCP Training - Why We Need Them
TACCP stands for Threat Assessment, and Critical Control Points and VACCP is Vulnerability Assessment and Critical Control Points, which are new food safety programs, based on the better-known term
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Why is Food Hygiene Important in Catering?
This article looks at the importance of implementing and maintaining food hygiene practices by catering businesses, however small.
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The Importance of HACCP in Food Safety Training
Implementing successful HACCP based systems to each step of the food production process allows food workers to ensure that the food they are producing is of the highest standard.
Health and Safety
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What is a COMAH Site?
What is a regulated COMAH site? Understanding what is stored on site and the quantity will allow you to be identified as either an Upper or a Lower tier COMAH site.
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LOLER Regulations Explained
Most work activities carry a certain amount of risk. However, those carrying out lifting operations in their work carry a much higher risk of injury if the tasks are not suitably risk assessed
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The Importance of Understanding the DSEAR Regulations
DSEAR, the Dangerous Substances and Explosive Atmospheres Regulations (DSEAR) 2002 primary role is to set out minimum requirements in the workplace.
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Safe use of Ladders and Stepladders
Most of us will need to use a ladder or stepladder to carry out certain tasks at some point, whether at work or home. It could be changing a light bulb, reaching for a book or painting a wall
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Techniques and Tips for Safe Manual Handling
Manual handling is a common practice within most working environments across many different industries. Even the simplest of manual handling activities can result in serious injury.
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Why is Fire Safety Important in The Workplace?
Fires in the workplace are a major cause of injury and death. Therefore, it is essential that fire safety training is given to everyone, regardless of their workplace or industry they work in.